Pulsed Electric Fields for Food Processing Technology

Book chapter

Open access

Maged E. A. Mohamed and Ayman H. Amer Eissa

pp.275-306

Intech Europe

01/01/2012

Abstract

Food Science & Technology

Life Sciences & Biomedicine

Science & Technology

url

https://doi.org/10.5772/48678View

Published (Version of record) Open

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Title: Pulsed Electric Fields for Food Processing Technology
Creators - without role: Maged E. A. Mohamed - Minoufiya Univ, Fac Agr, Dept Agr Engn, Shibin Al Kawm, Egypt
Ayman H. Amer Eissa - Minoufiya Univ, Fac Agr, Dept Agr Engn, Shibin Al Kawm, Egypt
Contributors - without role: A A Eissa
Publication Details: pp.275-306
Publisher: Intech Europe; RIJEKA
Number of pages: 32
Identifiers: 9919663008331
Academic Unit: King Faisal University
Language: English
Resource Type: Book chapter