Abstract
Selenium (Se) is an essential nutrient for many organisms, but also toxic at higher levels. While certain algae require Se to make selenoproteins, no such requirement has been shown for higher plants. Still, plants readily take up and assimilate Se using sulfur (S) transporters and biochemical pathways, and can also volatilize methylated Se. Some plants can even hyperaccumulate Se to levels around 1% of plant dry weight, in the form of methyl-selenocysteine, probably as a defense mechanism. Plants may be used both to provide dietary Se in areas of Se deficiency, and to clean up Se pollution from seleniferous areas. These applications benefit from better insight into the genetic and biochemical mechanisms that control plant Se tolerance and accumulation. Here we give a review of plant Se metabolism, and present new insights into plant Se tolerance and hyperaccumulation mechanisms. Moreover, we summarize research on the ecological aspects of plant Se accumulation.