Sign in
Analytical Purity Determinations of Universal Food-Spice Curcuma longa through a QbD Validated HPLC Approach with Critical Parametric Predictors and Operable-Design's Monte Carlo Simulations: Analysis of Extracts, Forced-Degradants, and Capsules and Tablets-Based Pharmaceutical Dosage Forms
Journal article   Open access  Peer reviewed

Analytical Purity Determinations of Universal Food-Spice Curcuma longa through a QbD Validated HPLC Approach with Critical Parametric Predictors and Operable-Design's Monte Carlo Simulations: Analysis of Extracts, Forced-Degradants, and Capsules and Tablets-Based Pharmaceutical Dosage Forms

Hamdoon A. Mohammed, Dhafer S. Alsahabi, Amira M. Hegazy, Riaz A. Khan and Adel M. Ahmed
Foods, Vol.12(5), p.1010
27/02/2023
PMID: 36900526

Abstract

Food Science & Technology Life Sciences & Biomedicine Science & Technology
url
https://doi.org/10.3390/foods12051010View
Published (Version of record) Open

Metrics

1 Record Views

Details