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Antioxidant and urease inhibitory C-glycosylflavonoids from Celtis africana
Journal article   Peer reviewed

Antioxidant and urease inhibitory C-glycosylflavonoids from Celtis africana

Shagufta Perveen, Azza Muhammed El-Shafae, Areej Al-Taweel, Ghada Ahmed Fawzy, Abdul Malik, Nighat Afza, Mehreen Latif and Lubna Iqbal
Journal of asian natural products research, Vol.13(9), pp.799-804
09/2011
PMID: 21830883

Abstract

antioxidant C-glycosylflavones Celtis africana urease enzyme inhibition
Two new C-glycosylflavonoids celtisides A (1) and B (2) have been isolated from n-butanol-soluble fraction of Celtis africana, along with five known C-glycosylflavonoids vitexin (3), orientin (4), isoswertiajaponin (5), isoswertisin (6), and 2″-O-rhamnosyl vitexin (7) reported for the first time from this species. Their structures were assigned from 1D and 2D NMR spectra. These compounds were investigated for biological activities and showed significant antioxidant and urease inhibitory activities.

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