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Biosynthesis and Catabolism of Caffeine in Low-Caffeine-Containing Species of Coffea
Journal article   Peer reviewed

Biosynthesis and Catabolism of Caffeine in Low-Caffeine-Containing Species of Coffea

Hiroshi Ashihara and Alan Crozier
Journal of agricultural and food chemistry, Vol.47(8), pp.3425-3431
01/08/1999
PMID: 10552667

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