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Chemical composition of fennel seed extract and determination of fenchone in commercial formulations by GC–MS method
Journal article   Peer reviewed

Chemical composition of fennel seed extract and determination of fenchone in commercial formulations by GC–MS method

Prawez Alam, Maged S. Abdel-Kader, Mohammed H. Alqarni, Hala H. Zaatout, Syed Rizwan Ahamad and Faiyaz Shakeel
Journal of food science and technology, Vol.56(5), pp.2395-2403
01/05/2019
PMCID: PMC6525722
PMID: 31168122

Abstract

Chemistry Chemistry and Materials Science Chemistry/Food Science Food Science general Nutrition Original Article

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