Chemical modification of starch via reaction with acrylamide

Journal article

Peer reviewed

M. I Khalil, A Bayazeed, S Farag and A Hebeish

Die Stärke, Vol.39(9), pp.311-318

1987

Abstract

Biological and medical sciences

Food industries

Fundamental and applied biological sciences. Psychology

Starch and starchy product industries

1 Record Views

Title: Chemical modification of starch via reaction with acrylamide
Creators - without role: M. I Khalil - National res. cent., textile res. div., Dokki, Cairo, Egypt
A Bayazeed - National Research Centre
S Farag - National Research Centre
A Hebeish - National Research Centre
Publication Details: Die Stärke, Vol.39(9), pp.311-318
Publisher: Wiley-VCH
Identifiers: 9921467308331
Academic Unit: King Saud Bin Abdulaziz University for Health Sciences; Najran University
Language: English
Resource Type: Journal article