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Chromatographic analysis (LC-MS and GC-MS), antioxidant activity, antibacterial activity, total phenol, and total flavonoid determination of Cleome arabica L. growing in Jordan
Journal article   Open access  Peer reviewed

Chromatographic analysis (LC-MS and GC-MS), antioxidant activity, antibacterial activity, total phenol, and total flavonoid determination of Cleome arabica L. growing in Jordan

Rami Q. Alkhatib, Afnan B. Almasarweh, Nour M. Abdo, Abdulraouf S. Mayyas, Mahmoud A. Al-Qudah and Sultan T. Abu-Orabi
International journal of food properties, Vol.25(1), pp.1920-1933
31/12/2022

Abstract

antibacterial antioxidant Cleome arabica L Essential oil hesperidin Isoorientin
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https://doi.org/10.1080/10942912.2022.2115063View
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