DETECTION OF CRACKED EGGS

Journal article

Open access

Peer reviewed

J A Dickens, W A Moats and J E Thomson

Poultry science, Vol.64(2), pp.414-416

02/1985

Abstract

Agriculture

Agriculture, Dairy & Animal Science

Life Sciences & Biomedicine

Science & Technology

url

https://doi.org/10.3382/ps.0640414View

Published (Version of record) Open

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Title: DETECTION OF CRACKED EGGS
Creators - without role: J A Dickens - United States Department of Agriculture
W A Moats - United States Department of Agriculture
J E Thomson - United States Department of Agriculture
Publication Details: Poultry science, Vol.64(2), pp.414-416
Publisher: POULTRY SCIENCE ASSOC INC
Number of pages: 3
Identifiers: 9921631308331
Academic Unit: King Abdulaziz University
Language: English
Resource Type: Journal article