Determination of the polyphenol and antioxidant activity of different types and forms of millet

Journal article

Open access

Peer reviewed

A. Almaski, S. Thondre, H. Lightowler and S. Coe

Proceedings of the Nutrition Society, Vol.76(OCE1)

2017

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https://doi.org/10.1017/S0029665117000052View

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Title: Determination of the polyphenol and antioxidant activity of different types and forms of millet
Creators - without role: A. Almaski - Oxford Brookes University
S. Thondre - Oxford Brookes University
H. Lightowler - Oxford Brookes University
S. Coe - Oxford Brookes University
Publication Details: Proceedings of the Nutrition Society, Vol.76(OCE1)
Publisher: Cambridge University Press
Number of pages: 1
Identifiers: 9930057308331
Academic Unit: Taibah University
Language: English
Resource Type: Journal article