Digestibility of dietary proteins and serum cholesterol in rats

Journal article

M. W Kuyvenhoven, C. E West, B. C Hakkert, G. B. M Mensink and A. C Beynen

Nutrition reports international, Vol.36(3), pp.537-549

01/09/1987

Abstract

Animal, plant, fungal and microbial proteins, edible seaweeds and food yeasts

Biological and medical sciences

Food industries

Fundamental and applied biological sciences. Psychology

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Title: Digestibility of dietary proteins and serum cholesterol in rats
Creators - without role: M. W Kuyvenhoven - Agricultural univ., dep. human nutrition, Wageningen, Netherlands
C. E West - Agricultural univ., dep. human nutrition, Wageningen, Netherlands
B. C Hakkert - Agricultural univ., dep. human nutrition, Wageningen, Netherlands
G. B. M Mensink - Agricultural univ., dep. human nutrition, Wageningen, Netherlands
A. C Beynen - Agricultural univ., dep. human nutrition, Wageningen, Netherlands
Publication Details: Nutrition reports international, Vol.36(3), pp.537-549
Publisher: Geron-X
Identifiers: 9952732408331
Academic Unit: King Saud University
Language: English
Resource Type: Journal article