EFFECT OF WHEAT-GERM LIPID FRACTIONS ON PRODUCTION OF AFLATOXINS BY ASPERGILLIUS-FLAVUS

Journal article

M Jemmali, M Leroux and A Guilbot

Annales de microbiologie, Vol.A125(1), pp.81-92

01/01/1974

PMID: 4213549

Abstract

Life Sciences & Biomedicine

Microbiology

Science & Technology

1 Record Views

Title: EFFECT OF WHEAT-GERM LIPID FRACTIONS ON PRODUCTION OF AFLATOXINS BY ASPERGILLIUS-FLAVUS
Creators - without role: M Jemmali
M Leroux
A Guilbot
Publication Details: Annales de microbiologie, Vol.A125(1), pp.81-92
Publisher: Elsevier
Number of pages: 12
Identifiers: 9928385508331
Academic Unit: Qassim University
Language: French
Resource Type: Journal article