EFFECTS OF ENVIRONMENT AND DEVELOPMENT STAGE ON PHENOLIC CONTENT AND ANTIOXIDANT ACTIVITIES OF MENTHA PULEGIUM L

Journal article

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NAJOUA KARRAY-BOURAOUI, RIADH Ksouri, HANEN Falleh, MOKDED Rabhi, CHERUTH ABDUL Jaleel, CLAUDE Grignon and MOKHTAR Lachaâl

Journal of food biochemistry, Vol.34(s1), pp.79-89

Accepted for Publication August 21, 2008

03/2010

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Title: EFFECTS OF ENVIRONMENT AND DEVELOPMENT STAGE ON PHENOLIC CONTENT AND ANTIOXIDANT ACTIVITIES OF MENTHA PULEGIUM L
Creators - without role: NAJOUA KARRAY-BOURAOUI - Unité de Physiologie et de Biochimie de la Tolérance au Sel chez les PlantesFST, Campus Universitaire2092 Tunis El Manar, Tunisie
RIADH Ksouri - Laboratoire d'Adaptation des Plantes aux Stress AbiotiquesCentre de Biotechnologie à la Technopole de Borj-Cédria (CBBC)Hammam-lif, Tunisie
HANEN Falleh - Laboratoire d'Adaptation des Plantes aux Stress AbiotiquesCentre de Biotechnologie à la Technopole de Borj-Cédria (CBBC)Hammam-lif, Tunisie
MOKDED Rabhi - Laboratoire d'Adaptation des Plantes aux Stress AbiotiquesCentre de Biotechnologie à la Technopole de Borj-Cédria (CBBC)Hammam-lif, Tunisie
CHERUTH ABDUL Jaleel - Department of Aridland AgricultureFaculty of Food and AgricultureUnited Arab Emirates UniversityAl-Ain, P.O. Box 17555United Arab Emirates
CLAUDE Grignon - Agro
MOKHTAR Lachaâl - Unité de Physiologie et de Biochimie de la Tolérance au Sel chez les PlantesFST, Campus Universitaire2092 Tunis El Manar, Tunisie
Publication Details: Journal of food biochemistry, Vol.34(s1), pp.79-89
Publisher: Blackwell Publishing Inc
Edition: Accepted for Publication August 21, 2008
Number of pages: 11
Identifiers: 9928945308331
Academic Unit: Qassim University
Language: English
Resource Type: Journal article