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Effect of Temperature, Polymer, and Salts on the Interfacial and Micellization Behavior of 3-Dodecyl-1-Methyl-1H-Imidazol-3-Ium-Bromide: A Dispersion of a Long-Chain Ionic Liquid
Journal article   Peer reviewed

Effect of Temperature, Polymer, and Salts on the Interfacial and Micellization Behavior of 3-Dodecyl-1-Methyl-1H-Imidazol-3-Ium-Bromide: A Dispersion of a Long-Chain Ionic Liquid

Hazrat Ali, Ayesha Niazi, Musa Kaleem Baloch, Gulrez Fatima Durrani, Abdur Rauf and Abbas Khan
Journal of dispersion science and technology, Vol.36(5), pp.723-730
04/05/2015

Abstract

Chemistry Chemistry, Physical Physical Sciences Science & Technology

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