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Effects of anionic and cationic micelles on the oxidation of d -dextrose by diperiodatoargentate(III)
Journal article   Peer reviewed

Effects of anionic and cationic micelles on the oxidation of d -dextrose by diperiodatoargentate(III)

Mohd Dar, Mohammad Ilyas, Parveen Kumar and Zaheer Khan
Colloid and polymer science, Vol.285(3), pp.315-321
01/12/2006

Abstract

Activation Binding Cationic Micelles Oxidants Reduction Sodium Sulfates

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