Effects of processing on the quality and stability of three unconventional Sudanese oils

Journal article

Peer reviewed

Abdalbasit Mariod, Bertrand Matthäus, Karl Eichner and Ismail H. Hussein

European journal of lipid science and technology, Vol.108(4), pp.298-308

01/04/2006

Abstract

melon bug oil

quality

refining

Sclerocarya birrea oil

sorghum bug oil

stability

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Title: Effects of processing on the quality and stability of three unconventional Sudanese oils
Creators - without role: Abdalbasit Mariod - Sudan University of Science and Technology
Bertrand Matthäus - Institute for Lipid Research of the Federal Center for Cereal, Potato and Lipid Research, Münster, Germany
Karl Eichner - University of Münster
Ismail H. Hussein - University of Gezira
Publication Details: European journal of lipid science and technology, Vol.108(4), pp.298-308
Publisher: WILEY-VCH Verlag
Number of pages: 11
Identifiers: 9933174108331
Academic Unit: University of Jeddah
Language: English
Resource Type: Journal article