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Elaboration of Titanium Oxide Nanocrystallites by Sol-Gel Method with Soluble-starch Stabilization and Coupling of Hydrothermal and Biological Extraction
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Elaboration of Titanium Oxide Nanocrystallites by Sol-Gel Method with Soluble-starch Stabilization and Coupling of Hydrothermal and Biological Extraction

Afef Mehri and Hafedh Kochkar
Chemistry letters, Vol.43(9), pp.1487-1489
05/09/2014

Abstract

Chemistry Chemistry, Multidisciplinary Physical Sciences Science & Technology
Mesostructured TiO2 nanomaterials with tuned crystallite sizes were elaborated by a novel green route using soluble starch as the structuring agent and titanium(IV) isopropoxide as the inorganic precursor. Using hydrothermal treatment (HT), soluble-starch removal from the inorganic matrix is about 80 wt % against 60 wt % for the enzymatic one (ET). Coupling the ET and HT leads upto 90 wt % of starch removal. The TiO2 crystallite sizes are stabilized at 6 nm.

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