Sign in
Evaluation of the Antifungal, Antioxidant, and Anti-Diabetic Potential of the Essential Oil of Curcuma longa Leaves from the North-Western Himalayas by In Vitro and In Silico Analysis
Journal article   Peer reviewed

Evaluation of the Antifungal, Antioxidant, and Anti-Diabetic Potential of the Essential Oil of Curcuma longa Leaves from the North-Western Himalayas by In Vitro and In Silico Analysis

Nitin Sharma, Nidhi Gupta, Raha Orfali, Vikas Kumar, Chirag N Patel, Jiangnan Peng and Shagufta Perveen
Molecules (Basel, Switzerland), Vol.27(22), p.7664
08/11/2022
PMID: 36431765

Abstract

Antifungal Agents - chemistry Antioxidants - chemistry Curcuma Humans Molecular Docking Simulation Oils, Volatile - chemistry Plant Leaves - chemistry

Metrics

1 Record Views

Details