Factors Associated with the Persistence of Symptoms in Celiac Disease Patients on a Gluten-Free Diet. Interim Report of a Multidimensional Assessment
Ana Costa, Ma de la Paz Temprano, Emilia Sugai, Sonia I. Niveloni, Edgardo Smecuol, Horacio Vázquez, María Laura Moreno, Samanta Dodds, María Victoria Selvino, Roberto M. Mazure, …
Gastroenterology (New York, N.Y. 1943), Vol.152(5), pp.S267-S268