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Fructose versus glucose in the diet of rats lowers the apparent absorption of dietary iron from both ferrous and ferric sulphate
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Fructose versus glucose in the diet of rats lowers the apparent absorption of dietary iron from both ferrous and ferric sulphate

A. P. M. van Gils, A. G. Lemmens and A. C. Beynen
Journal of animal physiology and animal nutrition, Vol.71(1-5), pp.22-29
08/01/1994

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