Glucose feedback inhibition of amylase activity in Aspergillus sp. and release of this inhibition when cocultured with Saccharomyces cerevisiae

Journal article

Peer reviewed

C ADINARAYANA REDDY and M. M Abouzied

Enzyme and microbial technology, Vol.8(11), pp.659-664

01/11/1986

Abstract

Biological and medical sciences

Biology of microorganisms of confirmed or potential industrial interest

Biotechnology

Fundamental and applied biological sciences. Psychology

Growth, nutrition, metabolism, transports, enzymes. Molecular biology

Microbiology

Mission oriented research

Mycology

Physiology and metabolism

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Title: Glucose feedback inhibition of amylase activity in Aspergillus sp. and release of this inhibition when cocultured with Saccharomyces cerevisiae
Creators - without role: C ADINARAYANA REDDY - Michigan State University
M. M Abouzied - Michigan State University
Publication Details: Enzyme and microbial technology, Vol.8(11), pp.659-664
Publisher: Elsevier Science
Identifiers: 9929768208331
Academic Unit: Taibah University
Language: English
Resource Type: Journal article