In Vitro Evaluation of the Antioxidant Activities of Grape Seed (Vitis vinifera) Extract, Blackseed (Nigella sativa) Extract and Curcumin “Arabic Abstracts”

Journal article

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Hesham A. El-Beshbishy, Ahmed M. Mohamadin and Ashraf B. Abdel-Naim

Journal of Taibah University Medical Sciences, Vol.4(1), pp.A3-A3

2009

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Title: In Vitro Evaluation of the Antioxidant Activities of Grape Seed (Vitis vinifera) Extract, Blackseed (Nigella sativa) Extract and Curcumin “Arabic Abstracts”
Creators - without role: Hesham A. El-Beshbishy - King Abdul Aziz University Hospital
Ahmed M. Mohamadin - King Abdul Aziz University Hospital
Ashraf B. Abdel-Naim - Taibah University
Publication Details: Journal of Taibah University Medical Sciences, Vol.4(1), pp.A3-A3
Publisher: Elsevier Ltd
Identifiers: 9938013208331
Academic Unit: King Abdulaziz University
Language: English
Resource Type: Journal article