Interrelationship between oil content and fatty acid composition in Indian soybean (Glycine max) cultivars

Journal article

Peer reviewed

Anita Rani, Vineet Kumar, Sandeep K. Verma, Arvind K. Shakya, S. M. Hussain and G. S. Chauhan

The Indian journal of agricultural sciences, Vol.77(3), pp.195-198

01/03/2007

Abstract

Agriculture

Agriculture, Multidisciplinary

Life Sciences & Biomedicine

Science & Technology

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Title: Interrelationship between oil content and fatty acid composition in Indian soybean (Glycine max) cultivars
Creators - without role: Anita Rani
Vineet Kumar
Sandeep K. Verma
Arvind K. Shakya
S. M. Hussain
G. S. Chauhan
Publication Details: The Indian journal of agricultural sciences, Vol.77(3), pp.195-198
Publisher: Indian Counc Agricultural Res
Number of pages: 4
Identifiers: 9951851408331
Academic Unit: King Saud University
Language: English
Resource Type: Journal article