Sign in
Levels of residues and dietary risk assessment of the fungicides myclobutanil, penconazole, tebuconazole, and triadimenol in squash
Journal article   Peer reviewed

Levels of residues and dietary risk assessment of the fungicides myclobutanil, penconazole, tebuconazole, and triadimenol in squash

Osama I. Abdallah, Abdulmajeed M. Alrasheed, Abdullah A. Al-Mundarij, Ayman F. Omar, Saleh S. Alhewairini and Khaled A. Al-Jamhan
Biomedical chromatography, Vol.35(8), pp.e5126-n/a
08/2021
PMID: 33772827

Abstract

Biochemical Research Methods Biochemistry & Molecular Biology Chemistry Chemistry, Analytical Life Sciences & Biomedicine Pharmacology & Pharmacy Physical Sciences Science & Technology

Metrics

1 Record Views

Details