Liver cholesterol concentrations in mice fed diets containing various sources of fat, carbohydrates or fiber

Journal article

Peer reviewed

A. C Beynen, H. L. B. M Klaasen, J. P Koopman, A. M FIELMICH-BOUMAN and A. G Lemmens

International journal for vitamin and nutrition research, Vol.59(4), pp.400-405

1989

Abstract

Biological and medical sciences

Feeding. Feeding behavior

Fundamental and applied biological sciences. Psychology

Vertebrates: anatomy and physiology, studies on body, several organs or systems

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Title: Liver cholesterol concentrations in mice fed diets containing various sources of fat, carbohydrates or fiber
Creators - without role: A. C Beynen - TD Bank Group
H. L. B. M Klaasen - TD Bank Group
J. P Koopman - TD Bank Group
A. M FIELMICH-BOUMAN - TD Bank Group
A. G Lemmens - TD Bank Group
Publication Details: International journal for vitamin and nutrition research, Vol.59(4), pp.400-405
Publisher: Hogrefe & Huber
Identifiers: 9951896808331
Academic Unit: King Saud University
Language: English
Resource Type: Journal article