MATHEMATICAL RELATIONSHIP BETWEEN THE FATTY-ACID COMPOSITION OF THE DIET AND THAT OF THE ADIPOSE-TISSUE IN MAN

Journal article

Peer reviewed

A C Beynen, RJJ Hermus and JGAJ Hautvast

The American journal of clinical nutrition, Vol.33(1), pp.81-85

01/01/1980

PMID: 7355785

Abstract

Life Sciences & Biomedicine

Nutrition & Dietetics

Science & Technology

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Title: MATHEMATICAL RELATIONSHIP BETWEEN THE FATTY-ACID COMPOSITION OF THE DIET AND THAT OF THE ADIPOSE-TISSUE IN MAN
Creators - without role: A C Beynen
RJJ Hermus
JGAJ Hautvast
Publication Details: The American journal of clinical nutrition, Vol.33(1), pp.81-85
Publisher: Amer Soc Clinical Nutrition
Number of pages: 5
Identifiers: 9952356708331
Academic Unit: King Saud University
Language: English
Resource Type: Journal article