Microbiological stability of sea bass (Dicentrarchus labrax) fillets coated with chitosan based liquid smoke loaded electrospun nanofibers

Journal article

Peer reviewed

Zafer Ceylan, Mustafa Tahsin Yilmaz and Gulgun Fatma Sengor

Journal of biotechnology, Vol.231, pp.S16-S16

10/08/2016

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Title: Microbiological stability of sea bass (Dicentrarchus labrax) fillets coated with chitosan based liquid smoke loaded electrospun nanofibers
Creators - without role: Zafer Ceylan - Istanbul University
Mustafa Tahsin Yilmaz - Yıldız Technical University
Gulgun Fatma Sengor - Istanbul University
Publication Details: Journal of biotechnology, Vol.231, pp.S16-S16
Publisher: Elsevier B.V
Identifiers: 9937935208331
Academic Unit: King Abdulaziz University
Language: English
Resource Type: Journal article