Monitoring the preventive effect of hydrogen peroxide and γ-radiation of aflatoxicosis in growing rabbits and the effect of cooking on aflatoxin residues

Journal article

Peer reviewed

K. M Soliman, A. A EL-FARAMAWY, S. M Zakaria and S. H Mekkawy

Journal of agricultural and food chemistry, Vol.49(7), pp.3291-3295

01/07/2001

PMID: 11453765

Abstract

Biological and medical sciences

Food industries

Food toxicology

Fundamental and applied biological sciences. Psychology

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Title: Monitoring the preventive effect of hydrogen peroxide and γ-radiation of aflatoxicosis in growing rabbits and the effect of cooking on aflatoxin residues
Creators - without role: K. M Soliman - Department of Food Irradiation, National Center for Radiation Research and Technology, P.O. Box 29, Nasr City, Cairo, Egypt
A. A EL-FARAMAWY - Department of Food Irradiation, National Center for Radiation Research and Technology, P.O. Box 29, Nasr City, Cairo, Egypt
S. M Zakaria - Department of Food Irradiation, National Center for Radiation Research and Technology, P.O. Box 29, Nasr City, Cairo, Egypt
S. H Mekkawy - Department of Food Irradiation, National Center for Radiation Research and Technology, P.O. Box 29, Nasr City, Cairo, Egypt
Publication Details: Journal of agricultural and food chemistry, Vol.49(7), pp.3291-3295
Publisher: American Chemical Society
Identifiers: 9937766908331
Academic Unit: King Abdulaziz University
Language: English
Resource Type: Journal article