Abstract
In this report, a novel molecular imprinted voltammetric sensor based on silver nanoparticles (AgNPs) involved in a polyoxometalate (H3PW12O40, POM) functionalized reduced graphene oxide (rGO) modified glassy carbon electrode (GCE) was presented for determination of ochrattoxin A (OCH). The developed surfaces were characterized using scanning electron microscope (SEM), transmission electron microscope (TEM), X-ray photoelectron spectroscopy (XPS) and X-ray diffraction (XRD) method. OCH imprinted GCE was prepared via electropolymerization process of 100mM phenol as monomer in the presence of phosphate buffer solution (pH6.0) containing 25mM OCH. The linearity range and the detection limit of the method were calculated as 5.0×10−11−1.5×10−9M and 1.6×10−11M, respectively. The voltammetric sensor was applied to grape juice and wine samples with good selectivity and recovery. The stability of the voltammetric sensor was also reported.
•Ochratoxin A-imprinted electrochemical sensor is developed for the sensitive detection of ochratoxin A•The nanomaterial and ochratoxin A-imprinted surfaces were characterized by several methods•Ochratoxin A-imprinted electrochemical sensor is sensitive and selective in analysis of food•Ochratoxin A-imprinted electrochemical sensor is preferred to the other methods
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