Optimization of a fermentation process for bioinsecticide production by Bacillus thuringiensis

Journal article

Peer reviewed

G Amin, S Alotaibi, Narmen A Youssef and W. D Saleh

World journal of microbiology & biotechnology, Vol.24(11), pp.2465-2471

01/11/2008

Abstract

Biological and medical sciences

Biotechnology

Fundamental and applied biological sciences. Psychology

Methods. Procedures. Technologies

Microbial engineering. Fermentation and microbial culture technology

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Title: Optimization of a fermentation process for bioinsecticide production by Bacillus thuringiensis
Creators - without role: G Amin - Taif University
S Alotaibi - Taif University
Narmen A Youssef - Taif University
W. D Saleh - Cairo University
Publication Details: World journal of microbiology & biotechnology, Vol.24(11), pp.2465-2471
Publisher: Springer
Identifiers: 9911652508331
Academic Unit: Taif University
Language: English
Resource Type: Journal article