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Optimization of a supercritical fluid extraction/reaction methodology for the analysis of castor oil using experimental design
Journal article   Peer reviewed

Optimization of a supercritical fluid extraction/reaction methodology for the analysis of castor oil using experimental design

Charlotta Turner, Linda C Whitehand, Tasha Nguyen, Thomas Mckeon and AKBAR ALI KHAN PATHAN
Journal of agricultural and food chemistry, Vol.52(1), pp.26-32
14/01/2004
PMID: 14709009

Abstract

Bioconversions. Hemisynthesis Biological and medical sciences Biotechnology Fat industries Food industries Fundamental and applied biological sciences. Psychology Methods. Procedures. Technologies

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