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Original Antioxidant activity of flavonoid compounds isolated from the petals of Hibiscus rosa sinensis
Journal article   Peer reviewed

Original Antioxidant activity of flavonoid compounds isolated from the petals of Hibiscus rosa sinensis

Sumathy Rengarajan, Vijayalakshmi Melanathuru, Chandramohan Govindasamy, Veeramani Chinnadurai and Mohamed Farouk Elsadek
Journal of King Saud University. Science, Vol.32(3), pp.2236-2242
01/04/2020

Abstract

Multidisciplinary Sciences Science & Technology Science & Technology - Other Topics

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