PHYSICAL AND FUNCTIONAL-CHARACTERISTICS OF POULTRY GIBLETS

Journal article

Open access

Peer reviewed

C E Lyon and J E Thomson

Poultry science, Vol.61(3), pp.451-456

01/01/1982

Abstract

Agriculture

Agriculture, Dairy & Animal Science

Life Sciences & Biomedicine

Science & Technology

url

https://doi.org/10.3382/ps.0610451View

Published (Version of record) Open

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Title: PHYSICAL AND FUNCTIONAL-CHARACTERISTICS OF POULTRY GIBLETS
Creators - without role: C E Lyon - United States Department of Agriculture
J E Thomson - United States Department of Agriculture
Publication Details: Poultry science, Vol.61(3), pp.451-456
Publisher: POULTRY SCIENCE ASSOC INC
Number of pages: 6
Identifiers: 9921618108331
Academic Unit: King Abdulaziz University
Language: English
Resource Type: Journal article