PRODUCTION OF VOLATILE FATTY-ACIDS AND PH VALUES IN ALIMENTARY-TRACT OF FAYOUMI COCK WITH REFERENCE TO THE NUTRITIVE VALUES OF THE INVESTIGATED RATIONS

Journal article

Peer reviewed

O Shahta, M M Abdelrahman and Universidad de Costa Rica, San Jose. Facultad de Agronomia. Escuela de Zootecnia

Indian journal of animal sciences, Vol.50(3), pp.256-260

01/01/1980

Abstract

Agriculture

Agriculture, Dairy & Animal Science

Life Sciences & Biomedicine

Science & Technology

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Title: PRODUCTION OF VOLATILE FATTY-ACIDS AND PH VALUES IN ALIMENTARY-TRACT OF FAYOUMI COCK WITH REFERENCE TO THE NUTRITIVE VALUES OF THE INVESTIGATED RATIONS
Creators - without role: O Shahta
M M Abdelrahman
Universidad de Costa Rica, San Jose. Facultad de Agronomia. Escuela de Zootecnia
Publication Details: Indian journal of animal sciences, Vol.50(3), pp.256-260
Publisher: Indian Counc Agricultural Res
Number of pages: 5
Identifiers: 9952248008331
Academic Unit: King Saud University
Language: English
Resource Type: Journal article