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Potential health effects of tomato (lycopersicon esculentum) juice and hypoglycemic amelioration in the atherogenic indices between diabetic animal models
Journal article   Open access  Peer reviewed

Potential health effects of tomato (lycopersicon esculentum) juice and hypoglycemic amelioration in the atherogenic indices between diabetic animal models

Nazeha Khalil, Nora Abdullah Alfaris and Jozaa Zaidan Altamimi
Ciência e tecnologia de alimentos, Vol.42
01/2022

Abstract

FOOD SCIENCE & TECHNOLOGY
url
https://doi.org/10.1590/fst.88222View
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