Profiles of purine and pyrimidine nucleotides in fresh and manufactured tea leaves

Journal article

Peer reviewed

Chie Koshiishi, Alan Crozier and Hiroshi Ashihara

Journal of agricultural and food chemistry, Vol.49(9), pp.4378-4382

01/09/2001

PMID: 11559141

Abstract

Biological and medical sciences

Coffee, tea and other stimulative beverage industries

Food industries

Fundamental and applied biological sciences. Psychology

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Title: Profiles of purine and pyrimidine nucleotides in fresh and manufactured tea leaves
Creators - without role: Chie Koshiishi - Ochanomizu University
Alan Crozier - University of Glasgow
Hiroshi Ashihara - Ochanomizu University
Publication Details: Journal of agricultural and food chemistry, Vol.49(9), pp.4378-4382
Publisher: American Chemical Society
Identifiers: 9949901708331
Academic Unit: King Saud University
Language: English
Resource Type: Journal article