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Protective effect of lyophilized sapodilla (Manilkara zapota) fruit extract against CCl4-induced liver damage in rats
Journal article   Open access  Peer reviewed

Protective effect of lyophilized sapodilla (Manilkara zapota) fruit extract against CCl4-induced liver damage in rats

Sara T. Alrashood, Abdulrahman K. Al-Asmari, Abdullah K. Alotaibi, Rajamohamed A. Manthiri, Syed Rafatullah, Rana M. Hasanato, Haseeb A. Khan, Khalid E. Ibrahim and Adil F. Wali
Saudi journal of biological sciences, Vol.27(9), pp.2373-2379
01/09/2020
PMCID: 7451601
PMID: 32884419

Abstract

Biology Life Sciences & Biomedicine Life Sciences & Biomedicine - Other Topics Science & Technology
url
https://doi.org/10.1016/j.sjbs.2020.05.010View
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