Purification and characterization of an acidic protease from the viscera of bolti fish (Tilapia nilotica)

Journal article

Peer reviewed

A. E EL-BELTAGY, T. A EL-ADAWY, E. H Rahma and A. A EL-BEDAWEY

Food chemistry, Vol.86(1), pp.33-39

2004

Abstract

Biological and medical sciences

Food engineering

Food industries

Fundamental and applied biological sciences. Psychology

General aspects

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Title: Purification and characterization of an acidic protease from the viscera of bolti fish (Tilapia nilotica)
Creators - without role: A. E EL-BELTAGY - Menoufia University
T. A EL-ADAWY - Menoufia University
E. H Rahma - Menoufia University
A. A EL-BEDAWEY - Menoufia University
Publication Details: Food chemistry, Vol.86(1), pp.33-39
Publisher: Elsevier
Identifiers: 9911522808331
Academic Unit: Taif University
Language: English
Resource Type: Journal article