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Royal Jelly Improves the Morphology of the Reproductive Tract, Internal Egg Quality, and Blood Biochemical Parameters in Laying Hens at the Late Stage of Production
Journal article   Open access  Peer reviewed

Royal Jelly Improves the Morphology of the Reproductive Tract, Internal Egg Quality, and Blood Biochemical Parameters in Laying Hens at the Late Stage of Production

Mahmoud S. El-Tarabany, Mohamed Abdo Nassan and Ayman S. Salah
Animals (Basel), Vol.11(7), p.1861
23/06/2021
PMID: 34201427

Abstract

Agriculture Agriculture, Dairy & Animal Science Life Sciences & Biomedicine Science & Technology Veterinary Sciences Zoology
url
https://doi.org/10.3390/ani11071861View
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