S2040 Risk of Fracture After Diagnosis of Celiac Disease is Comparable to That of Control Population

Maria Ines Pinto Sanchez; Adriana Mohaidle; Andrea Baistrocchi; Maria Dolores Matoso; Horacio Vázquez; Andrea F. Gonzalez; Roberto M. Mazure; María Laura Moreno; Evangelina S. Maffei; Guillermina Ferrari; Juan A. de Paula; Adriana N. Crivelli; Silvia C. Pedreira; Juan Carlos Gomez; Eduardo Mauriño; Marina C. Khoury; Julio Bai

doi:10.1016/S0016-5085(10)61412-6

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S2040 Risk of Fracture After Diagnosis of Celiac Disease is Comparable to That of Control Population

Journal article

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S2040 Risk of Fracture After Diagnosis of Celiac Disease is Comparable to That of Control Population

Maria Ines Pinto Sanchez, Adriana Mohaidle, Andrea Baistrocchi, Maria Dolores Matoso, Horacio Vázquez, Andrea F. Gonzalez, Roberto M. Mazure, María Laura Moreno, Evangelina S. Maffei, Guillermina Ferrari, …

Gastroenterology (New York, N.Y. 1943), Vol.138(5), pp.S-307-S-307

2010

DOI: https://doi.org/10.1016/S0016-5085(10)61412-6

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Title: S2040 Risk of Fracture After Diagnosis of Celiac Disease is Comparable to That of Control Population
Creators - without role: Maria Ines Pinto Sanchez
Adriana Mohaidle
Andrea Baistrocchi
Maria Dolores Matoso
Horacio Vázquez
Andrea F. Gonzalez
Roberto M. Mazure
María Laura Moreno
Evangelina S. Maffei
Guillermina Ferrari
Juan A. de Paula
Adriana N. Crivelli
Silvia C. Pedreira
Juan Carlos Gomez
Eduardo Mauriño
Marina C. Khoury
Julio Bai
Publication Details: Gastroenterology (New York, N.Y. 1943), Vol.138(5), pp.S-307-S-307
Identifiers: 9944061108331
Academic Unit: King Abdullah University of Science & Technology
Language: English
Resource Type: Journal article