Safety assessment of some imported canned fish using chemical, microbiological and sensory methods (vol 45, pg 389, 2019)

Journal article

Peer reviewed

Egyptian journal of aquatic research, Vol.46(4), pp.415-415

01/12/2020

Abstract

Life Sciences & Biomedicine

Marine & Freshwater Biology

Science & Technology

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Title: Safety assessment of some imported canned fish using chemical, microbiological and sensory methods (vol 45, pg 389, 2019)
Creators - without role: S. M. ElShehawy
Publication Details: Egyptian journal of aquatic research, Vol.46(4), pp.415-415
Publisher: Elsevier
Number of pages: 1
Identifiers: 9930984408331
Academic Unit: Umm Al Qura University
Language: English
Resource Type: Journal article