The influence of dietary linoleic and α-linolenic acid on body composition and the activities of key enzymes of hepatic lipogenesis and fatty acid oxidation in mice

Journal article

Peer reviewed

M. Javadi, M. J. H. Geelen, A. G. Lemmens, Æ. Lankhorst, J. T. Schonewille, A. H. M. Terpstra and A. C. Beynen

Journal of animal physiology and animal nutrition, Vol.91(1-2), pp.11-18

Received: 28 November 2005; accepted: 14 February 2006

02/2007

PMID: 17217386

Abstract

body composition

dietary linoleic and α-linoleic acid

enzyme activities

fatty acid oxidation

fatty acid synthesis

mouse liver

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Title: The influence of dietary linoleic and α-linolenic acid on body composition and the activities of key enzymes of hepatic lipogenesis and fatty acid oxidation in mice
Creators - without role: M. Javadi - Utrecht University
M. J. H. Geelen - Utrecht University
A. G. Lemmens - Utrecht University
Æ. Lankhorst - Utrecht University
J. T. Schonewille - Utrecht University
A. H. M. Terpstra - Utrecht University
A. C. Beynen - Utrecht University
Publication Details: Journal of animal physiology and animal nutrition, Vol.91(1-2), pp.11-18
Publisher: Blackwell Publishing Ltd
Edition: Received: 28 November 2005; accepted: 14 February 2006
Number of pages: 8
Identifiers: 9949895808331
Academic Unit: King Saud University
Language: English
Resource Type: Journal article