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Magazine article
Peer reviewed
PHYSICAL AND AERODYNAMIC PROPERTIES OF FLAXSEEDS FOR PROPER SEPARATION BY USING AIRSTREAM: PHYSICAL AND AERODYNAMIC PROPERTIES OF FLAXSEEDS
A.H. AMER Eissa
Journal of food process engineering, Vol.34(4), pp.983-1012
08/2011
DOI:
https://doi.org/10.1111/j.1745-4530.2009.00526.x
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Title
PHYSICAL AND AERODYNAMIC PROPERTIES OF FLAXSEEDS FOR PROPER SEPARATION BY USING AIRSTREAM
Creators - without role
A.H. AMER Eissa
Publication Details
Journal of food process engineering, Vol.34(4), pp.983-1012
Identifiers
9920233908331
Academic Unit
King Faisal University
Language
English
Resource Type
Magazine article
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