Comparison of the hypocholesterolemic effects of dietary soybean protein with those of formaldehyde-treated casein in rabbits

C. E. West; C. J. K. Spaaij; W. M. Clous; H. P. Twisk; M. P. H. Goertz; R. W. Hubbard; M. W. Kuyvenhoven; W. F. Roszkowski; A. Sanchez; A. C. Beynen

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Comparison of the hypocholesterolemic effects of dietary soybean protein with those of formaldehyde-treated casein in rabbits

C. E. West, C. J. K. Spaaij, W. M. Clous, H. P. Twisk, M. P. H. Goertz, R. W. Hubbard, M. W. Kuyvenhoven, W. F. Roszkowski, A. Sanchez and A. C. Beynen

01/01/1989

Abstract

Afdeling Humane voeding

Human Nutrition

Human Nutrition & Health

Human Nutrition (HNE)

Humane Voeding

Humane Voeding & Gezondheid

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Title: Comparison of the hypocholesterolemic effects of dietary soybean protein with those of formaldehyde-treated casein in rabbits
Creators - without role: C. E. West
C. J. K. Spaaij
W. M. Clous
H. P. Twisk
M. P. H. Goertz
R. W. Hubbard
M. W. Kuyvenhoven
W. F. Roszkowski
A. Sanchez
A. C. Beynen
Identifiers: 9952946408331
Academic Unit: King Saud University
Language: English
Resource Type: Other