Limited effect of consumption of uncooked (RS2) or retrograded (RS3) resistant starch on putative risk factors for colon cancer in healthy men

Other

M. L. A. Heijnen, P. Deurenberg and A. C. Beynen

01/01/1998

Abstract

Afdeling Humane voeding

Human Nutrition

Human Nutrition & Health

Human Nutrition (HNE)

Humane Voeding

Humane Voeding & Gezondheid

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Title: Limited effect of consumption of uncooked (RS2) or retrograded (RS3) resistant starch on putative risk factors for colon cancer in healthy men
Creators - without role: M. L. A. Heijnen
P. Deurenberg
A. C. Beynen
Identifiers: 9951352708331
Academic Unit: King Saud University
Language: English
Resource Type: Other